Articles | Volume 61, issue 1
https://doi.org/10.5194/aab-61-109-2018
https://doi.org/10.5194/aab-61-109-2018
Original study
 | 
02 Mar 2018
Original study |  | 02 Mar 2018

Quality and mineral composition of eggs from hens supplemented with copper-lysine chelate

Antoni Brodacki, Justyna Batkowska, Anna Stępniowska, Eliza Blicharska, and Kamil Drabik

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Cited articles

Ahmed, A. M. H., Rodriguez-Navarro, A. B., Vidal, M. L., Gautron, J., García-Ruiz, J. M., and Nys, Y.: Changes in eggshell mechanical properties, crystallographic texture and in matrix proteins induced by moult in hens, Brit. Poultry Sci., 46, 395–403, https://doi.org/10.1080/00071660120103675, 2005. 
Ankari, A., Najib, H., and Hozab, A.: Yolk and serum cholesterol and production traits, as affected by incorporating a supraoptimal amount of copper in the diet of the leghorn hen, Brit. Poultry Sci., 39, 393–397, https://doi.org/10.1080/00071669888944, 1998. 
Atia, F. A., Waibel, P. E., Hermes, I., Carlson, C. W., and Walseri, M. M.: Effect of dietary phosphorus, calcium, and phytase on performance of growing turkeys, Poultry Sci., 79, 231–239, 2000. 
Batkowska, J. and Brodacki, A.: Selected quality traits of eggs and the productivity of newly created laying hen hybrids dedicated to an extensive rearing system, Arch. Anim. Breed., 60, 87–93, https://doi.org/10.5194/aab-60-87-2017, 2017. 
Batkowska, J., Brodacki, A., and Knaga, S.: Quality of laying hen eggs during storage depending on egg weight and type of cage system (conventional vs. furnished cages), Ann. Anim. Sci., 14, 707–719, https://doi.org/10.2478/aoas-2014-0021, 2014.