Articles | Volume 58, issue 1
https://doi.org/10.5194/aab-58-145-2015
https://doi.org/10.5194/aab-58-145-2015
02 Apr 2015
 | 02 Apr 2015

Slaughter and carcass characteristics, chemical composition and physical properties of longissimus lumborum muscle of heifers as related to marbling class

A. Oler, B. Głowińska, and K. Młynek

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